You can enjoy Make-Ahead S'mores any time of year - independent of the weather. No need to worry about rain, cold or wind. And vegetarians in your group will be able to enjoy them, too, because the marshmallow-like filling doesn't contain any gelatin. This recipe makes about 4 … [Read more...]
Meatless Monday: Tortellini Salad with Avocado and Feta
There's not a lot that can go wrong with avocado and feta. Toss them with some tortellini, olives, tomatoes, artichokes (or not- you decide), assorted herbs and a dressing and you've got dinner. Or lunch. It keeps well. Vary this according to what you've got on hand. Sun-dried … [Read more...]
Meatless Monday: Favorite Veggie Burger
For a big chunk of the 90s, when I lived in Vancouver, I subsisted for considerable periods of time on veggie burgers. Since returning to the east coast, I've tried to come up with a decent version of my own. There have been some notable failures: the crumbling red lentil … [Read more...]
Big Batch Meatless Spaghetti Sauce
Do you find it challenging to come up with meatless meals that will satisfy everyone around your table? This Big Batch Meatless Spaghetti Sauce is just what you need. Your omnivores won't feel deprived, and your vegetarians will feel appreciated - an harmonious mealtime for all. … [Read more...]
Chocolate Cherry Almond Brie Bundles
New Year's Eve doesn't have to be dramatic. For some of us it's Netflix or a Harry Potter marathon. Or the World Junior Hockey Championships (yawn). Whatever your plans, these Chocolate Cherry Almond Brie Bundles will add some panache. It's a once a year kind of thing: buttery … [Read more...]
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