Are you looking for some easy-to-prepare vegan treats that you can share over the holidays? Here are six to get you started. Apple Spice Cake This cake makes a nice substitute for traditional fruit cake. Slow Cooker Mincemeat Try … [Read more...]
Vegan Pate with Mushrooms, Lentils, and Sunflower Seeds
Pate is one of those things I associate with holidays and special events. As a kid, it wasn't something I particularly liked (Chicken liver? Liverwurst? What?!), but even though I rarely ate it, I loved seeing it on the table. 40 some years later, my reaction to chicken (or … [Read more...]
Grandma Gillespie’s Old-Fashioned Doughnuts
Doughnuts aren't something that you should eat often, but when you do indulge, it should be with ones like this: something that is worth the time and calories. These aren't the overly sweet, eat-em and forget-em doughnuts that my Timbits-loving nation has become accustomed to. … [Read more...]
Meatless Monday: Butternut Cranberry Pasta Bake
Butternut Cranberry Pasta Bake is meatless option for your next holiday meal that you can prepare up to two days in advance. It makes 12 servings, so will feed a small crowd. Butternut is always my first choice for squash because it doesn't have many seeds, has a beautiful … [Read more...]
Chocolate Brownie Truffles
Chocolate Brownie Truffles are every bit as good as they sound: crumbled brownies held together with chocolate ganache (and - if it's your thing - rolled lightly in cocoa.) They are great for giving, too. You can make them ahead of time and freeze for up to a month. They … [Read more...]
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