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Meatless Monday: Black Bean Lasagna

November 5, 2018 By Mary Leave a Comment

Black Bean Lasagna

Black Bean Lasagna makes good use of items you can keep on hand in the pantry. Here's a tip: don't bother buying those 'oven-ready' lasagna noodles that you can find in the pasta section. They disintegrate into an unpleasant goo, and are often more expensive. You can … [Read more...]

Filed Under: big batch, dinner, make ahead, meatless monday

Zucchini Walnut Muffins

August 15, 2017 By Mary Leave a Comment

Zucchini Walnut Muffins

It seems the rest of the world is beginning to focus on pumpkin spice while my garden is only now bringing me some summer. We're having fresh beans with dinner most nights, and the zucchini are piling up on the counter. Waiting. Zucchini Walnut Muffins are something you can do … [Read more...]

Filed Under: baking, big batch, breakfast, freezer, muffins

Meatless Monday: Rock and a Hard Place Three Bean Chili

March 6, 2017 By Mary Leave a Comment

Three Bean Chili

Rock and a Hard Place Three Bean Chili is for those days when you feel like nothing you do is right. When the world is clamoring at you, jabbering at you, demanding, asking, shouting at you. When all you want to do is hide out under the porch with the cat until moonrise. Not go … [Read more...]

Filed Under: big batch, dinner, make ahead, meatless monday, vegan, vegetarian

Make-Ahead Oatmeal Refrigerator Muffins

December 27, 2016 By Mary Leave a Comment

Oatmeal Refrigerator Muffins

A batch of batter for Oatmeal Refrigerator Muffins will help make mornings easier. Just spoon some into prepared muffin tins, and while they are baking you can enjoy your coffee. (And if you are looking for a good coffee to enjoy, can I suggest something from Nova Scotia's Full … [Read more...]

Filed Under: baking, big batch, breakfast, make ahead, muffins

Peanut Butter Pretzel Toffee Bites (and Ketchup With That turns 3!)

December 13, 2016 By Mary Leave a Comment

Peanut Butter Pretzel Toffee Bites

Ketchup With That is three years old today, and I'm celebrating with Peanut Butter Pretzel Toffee Bites. These no-bake bites are easy to prepare and make a great holiday gift from the kitchen. When I first started this blog with a recipe for Last Minute Honey Ginger Fruitcake, I … [Read more...]

Filed Under: big batch, cookies, desserts, holiday, No bake

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Hi. I'm Mary. My recipes are vegetarian, but you don't have to be - there's room for everyone at the table in my Maritime kitchen. Read More…

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