Sticky Tofu Teriyaki is salty sweet and reminds me of the feeling of good pub grub. From those long ago days of stopping in for a beer after work and catching a game or catching up with a friend. Those days when busy meant fitting in a workout before dinner. (Ha!) It's filed … [Read more...]
Meatless Monday: Zucchini Tarts with Feta and Mint
There's more to zucchini than chocolate cake. With these Zucchini Tarts with Feta and Mint, you don't need to hide your squash. You can let it shine. The tarts are almost embarrassingly easy to assemble (especially if you use frozen tart shells), but they are impressive little … [Read more...]
Meatless Monday: Five-Plus Ways to Make a Meal from Taco Black Beans
Taco Black Beans aren't just for filling tacos. These beans are fast, cheap and versatile and you can use them for a variety of quick and easy meatless meals. . Mix up a batch of these, and you can: wrap them in tortillas for quick and easy burritos toss them with noodles, … [Read more...]
Meatless Monday: Sweet Chili Tofu Kebabs with Melon and Peppers
It works. Tofu, cantaloupe and red peppers brushed with a sweet chili sauce and grilled or baked. You can prepare the kebabs ahead of time and brush with the sauce when you are ready to cook them. The skewers are colorful and I think quite pretty. Serve one on the side, or two or … [Read more...]
Black Bean, Corn and Pumpkin Soup
If you are looking for perfect pictures worthy of FoodGawker, then you've probably (no - definitely!) come to the wrong place. But if you want uncomplicated recipes that won't break the bank, I've got you covered. This Black Bean, Corn and Pumpkin Soup is easy and frugal any time … [Read more...]
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