frugal September 30, 2015 By 10 Tips for Saving Money on Food Apple Spice Cake (vegan) Cheap and Cheerful Slow Cooker Carrot Soup Creamy Potato Soup DIY Brownie Mix DIY Condensed Milk DIY Vanilla Pudding Down Home Oatmeal Molasses Bread Easy Make-Ahead (Meatless) Strata Fast and Easy DIY Pizza Dough Fast and Easy Sweet Thai Chili Cabbage Food for thought (from 1917) Garlic Scape Pesto Hoisin Sloppy Joes (vegan) Hot Black Bean Taco Dip Instant Salsa Mix Kitchen Challenge for January 2014 Meatless Monday – Samosa Soup Meatless Monday: Black Bean Soup Meatless Monday: Breakfast Rice Pudding Meatless Monday: Cabbage Soup with Chickpeas and Pasta Meatless Monday: Cheesy Pumpkin Pasta Meatless Monday: Crispy Cabbage Fritters Meatless Monday: Curried Chickpeas and Sweet Potato Meatless Monday: Earth Day 2017 and Brown Sugar Chili Roasted Vegetables Meatless Monday: Favorite Veggie Burger Meatless Monday: Frittata Formula (an un-recipe) Meatless Monday: Lentil Rice Croquettes Meatless Monday: One-dish Beans and Cornbread Meatless Monday: Orange Cranberry Tofu Meatless Monday: Potato Cabbage Wonder Pie Meatless Monday: Slow Cooker Baked Beans Meatless Monday: Slow Cooker Black Bean Chili Meatless Monday: Split Pea Soup Meatless Monday: Summer Stew with Chickpeas and Fennel Meatless Monday: Vegan Breakfast Bars Meatless Monday: Vegan Stuffed Peppers Meatless Monday: Veggie Ground Round Mother Hubbard One-dish Lentils and Rice Mushrooms on Toast Onion Fritters Phaedra’s Apple Cabbage Fennel Salad Powerhouse Baked Oatmeal Red Lentil Dahl Salsa Black Beans Simple Creamy Tomato Basil Soup Simple Olive Oil Tea Biscuits Slow Cooker Caramel Sauce Slow Cooker Taco Potatoes Slow-Cooker Refried Beans Sweet Chili Heat Peanut Noodle Salad Sweet Potato Dip Three Good Things Fruit Grunt Tofu-free Vegetarian Lasagna Vegan Chickpea and Potato Turnovers Wacky Vegan Chocolate Muffins Whole Wheat Waffles
