Mincemeat is one of those things. Even if you don't really like it, you feel compelled to dish some out during the holidays because - well - it's traditional and Dickens and deck the halls. Here's a simple slow cooker version that's easier, cheaper and less overpowering than what … [Read more...]
11 Sweet and Savory Pumpkin Recipes for Fall
Suddenly summer is gone. In my corner of the Northern Hemisphere the leaves have started to turn and even this early in September we have to start worrying about the possibility of frost. And the pumpkins have started to appear at market stands. Big ones. Little … [Read more...]
Easy Lemon Phyllo Tarts (vegan)
In some magical parts of the world, this time of year starts people thinking about strawberries and rhubarb. Where I live (on the east coast of Canada), both are months away. But there's that moment when you realize that spring is truly here. Nature is awake and underneath the … [Read more...]
Peanut Butter Pretzel Toffee Bites (and Ketchup With That turns 3!)
Ketchup With That is three years old today, and I'm celebrating with Peanut Butter Pretzel Toffee Bites. These no-bake bites are easy to prepare and make a great holiday gift from the kitchen. When I first started this blog with a recipe for Last Minute Honey Ginger Fruitcake, I … [Read more...]
Gingerbread Muffins with Cranberries and White Chocolate Chips
These Gingerbread Muffins are perfect for a festive winter breakfast. Dried cranberries and white chocolate complement the gingerbread, but if you're not a fan of either you can leave them out (or double up on one or the other). In my faith tradition, these weeks before Christmas … [Read more...]
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