What is it about carrots? Kids eat them. Rabbits eat them. Horses, the dog... Even the ducks will eat the peels. As vegetables go, they are just so darn likeable. Carrot Soup has all the same appeal. It's bright and cheery and just what you need when February is standing between … [Read more...]
Food for thought (from 1917)
Created almost 100 years ago, this poster still offers good guidelines for the modern kitchen. … [Read more...]
Creamy Potato Soup
It is easy to think of potatoes, and fortunately for men who have not much money it is easy to think of them with a certain safety. Potatoes are one of the last things to disappear, in times of war, which is probably why they should not be forgotten in times of peace. ~ M.F.K. … [Read more...]
Simple Olive Oil Tea Biscuits
The first snow storm of the season, and the crows are hunkered in the apple trees waiting it out. With ten days until Christmas, it does feel kind of festive. (Especially when I'm not the one who does the shoveling and plowing.) Snow slows things down. Forces us to operate … [Read more...]
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