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Going Loco – Tips for Eating Local and In Season

October 21, 2015 Mary Leave a Comment

To forget how to dig the earth, and to till the soil, is to forget ourselves. ~Mahatma Ghandi Eating local foods in season isn't a new idea. It is how most people around the world eat. Somehow, though, in the past 50 years, it has become revolutionary in many first world … [Read more...]

miscellaneous FD2015, GreenMeals

Meatless Monday: 5 Transition Tips for Making It Meatless

October 19, 2015 Mary Leave a Comment

Sometimes if you want to see a change for the better, you have to take things into your own hands. ~Clint Eastwood Do you want to incorporate more meatless meals into your menu, but aren't sure how to start? These five tips will help. Think of adding not … [Read more...]

meatless monday, vegetarian FD2015, GreenMeals

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Hi. I'm Mary. My recipes are vegetarian, but you don't have to be - there's room for everyone at the table in my Maritime kitchen. Read More…

Official Meatless Monday Blogger

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Featured Posts

Tart and Tangy Barbecue Sauce

Tart and Tangy Rhubarb Barbecue Sauce

Three Bean Chili

Meatless Monday: Rock and a Hard Place Three Bean Chili

Lemon Phyllo Tarts

Easy Lemon Phyllo Tarts (vegan)

Slow Cooker Pumpkin Peanut Tofu

Meatless Monday: Slow Cooker Pumpkin Peanut Tofu

peanuts in the shell

Meatless Monday: Peanut Satay Sauce

Oatmeal Refrigerator Muffins

Make-Ahead Oatmeal Refrigerator Muffins

Meatless Monday: Beet salad with Cranberry, Walnuts and Maple Roasted Garlic Dressing

Sweet Potato Dip

Sweet Potato Dip

Free Printable Cookbook

Fifty-Two Meatless Meals Cookbook from Ketchup With That

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