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Going Loco – Tips for Eating Local and In Season

October 21, 2015 Mary Leave a Comment

To forget how to dig the earth, and to till the soil, is to forget ourselves. ~Mahatma Ghandi Eating local foods in season isn't a new idea. It is how most people around the world eat. Somehow, though, in the past 50 years, it has become revolutionary in many first world … [Read more...]

miscellaneous FD2015, GreenMeals

Meatless Monday: 5 Transition Tips for Making It Meatless

October 19, 2015 Mary Leave a Comment

Sometimes if you want to see a change for the better, you have to take things into your own hands. ~Clint Eastwood Do you want to incorporate more meatless meals into your menu, but aren't sure how to start? These five tips will help. Think of adding not … [Read more...]

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Hi. I'm Mary. My recipes are vegetarian, but you don't have to be - there's room for everyone at the table in my Maritime kitchen. Read More…

Official Meatless Monday Blogger

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Featured Posts

Maple Walnut Bars

Maple Walnut Bars

banana loaf with one slice cut

Banana Coconut Bread

head of cabbage

Fast and Easy Sweet Thai Chili Cabbage

Pear Upside-Down Cake

Pear Upside Down Cake

Vegan Pate

Vegan Pate with Mushrooms, Lentils, and Sunflower Seeds

a dish of rhubarb

Rhubarb Ginger Oatmeal Bars

Vegetable Cobbler

Meatless Monday: Vegetable Cobbler (with Tahini Miso Gravy and Red Lentil Biscuits)

DIY Pancake Mix

DIY Pancake Mix

Free Printable Cookbook

Fifty-Two Meatless Meals Cookbook from Ketchup With That

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