Three-Ingredient Lemon Ice Cream

This  Three-Ingredient Lemon Ice Cream is the easiest, smoothest, creamiest ice cream ever.

Just three simple ingredients, and you don’t need any fancy equipment.

It makes a small batch, so if you’re planning to feed a crowd, you’ll have to make several batches.

Make it in the morning for dessert that night.

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Three-Ingredient Lemon Ice Cream

Prep Time

10 mins

Total Time

10 mins

 

Simple ice cream at its best.

Author: Mary Gillespie

Ingredients

• 1 cup sugar
• 1/3 cup lemon juice
• 2 cups whipping cream

Instructions

1. Put sugar in medium mixing bowl.
2. Pour lemon juice over. Stir until sugar is dissolved.
3. Add cream, and stir until thoroughly combined.
4. Pour into a clean bowl or container.
5. Freeze until firm. You do not need to stir.