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kitchen basics

September 30, 2015

  • Kitchen Basics: How to Make a Good Vegetable Stock

  • Welcome

    Hi. I'm Mary. My recipes are vegetarian, but you don't have to be - there's room for everyone at the table in my Maritime kitchen. Read More…

    Official Meatless Monday Blogger

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    Featured Posts

    Layered Dip

    Layered Dip with Salsa, Avocado and Sour Cream

    Oatmeal Molasses Bread

    Down Home Oatmeal Molasses Bread

    DIY Muffin Mix

    DIY Muffin Mix

    cranberry oatmeal cookies

    Cranberry Oatmeal Cookies

    Quick Bean Salad

    Meatless Monday: Quick Black Bean Salad

    Pear and Parsnip

    Meatless Monday: Pear and Parsnip Soup

    Easy Cheesy Pasta

    Easy Cheesy Pasta

    Vegan Buffalo Sauce

    Vegan Buffalo Sauce

    Free Printable Cookbook

    Fifty-Two Meatless Meals Cookbook from Ketchup With That

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