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kitchen basics

September 30, 2015

  • Kitchen Basics: How to Make a Good Vegetable Stock

  • Welcome

    Hi. I'm Mary. My recipes are vegetarian, but you don't have to be - there's room for everyone at the table in my Maritime kitchen. Read More…

    Official Meatless Monday Blogger

    Looking for a recipe?

    Featured Posts

    Black Bean Cornbread Bake

    Meatless Monday: Black Bean Cornbread Bake

    Caramel glazed one bowl cream cake sprinkled with toffee bits

    One Bowl Cream Cake & Sour Cream Caramel Glaze

    Harvest Celebration Pie

    Meatless Monday: Harvest Celebration Pie

    Instant Red Lentil Dahl

    Meatless Monday: Ready-in-an-Instant Red Lentil Dahl (vegan)

    Lemony Potatoes and Cannellini Beans

    Meatless Monday: Lemony Potatoes and Cannellini Beans

    Jalapeno Corn Dip

    Meatless Monday: Jalapeno Corn Dip

    Vegan Double Apple Drop Cookies

    Meatless Monday: Vegan Apple Drop Cookies

    Banana Cake with Coconut Caramel Topping

    Banana Cake with Sticky Coconut Caramel Topping

    Free Printable Cookbook

    Fifty-Two Meatless Meals Cookbook from Ketchup With That

    Looking for a recipe?

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